How to Prepare Super Quick Homemade Paneer Sandwich
Hello everybody, it is Jim, welcome to my recipe site. Today, we're going to make a special dish, Steps to Make Award-winning Paneer Sandwich. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Paneer Sandwich, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Paneer Sandwich delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Paneer Sandwich is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Paneer Sandwich estimated approx 20 minutes.
To get started with this recipe, we must prepare a few ingredients. You can cook Paneer Sandwich using 16 ingredients and 5 steps. Here is how you cook that.
An easy and quick grilled sandwich made with paneer, cheese, capsicum filling and with green chutney.
Ingredients and spices that need to be Take to make Paneer Sandwich:
- 6-8 piece whole wheat bread
- 200 gm paneer cut into small cubes
- 1 medium chopped onion
- 1 medium chopped capsicum
- 6-8 chopped garlic cloves
- 1/2 TSP turmeric powder
- 1/2 TSP red chilli powder
- 1 TSP chaat masala
- 1 tsp garam masala powder
- 2 tbsp green chutney
- 2 tbsp butter
- 1-2 processed cheese cubes
- as required Some roasted veggies
- as needed Some french fries
- as needed Oil
- as per taste and salt
Steps to make to make Paneer Sandwich
- Heat oil in a pan. Add chopped garlic. Saute for few second. Then add chopped onion. Stir for 1-2 minutes. Add chopped capsicum saute well.
- Now add salt, turmeric powder, chilli powder, garam masala powder, chat masala. Cook for few minutes. Then add paneer cubes. Mix well. Cook for 2-3 minutes on medium flame then switch off the flame.
- Take two slices of bread. Apply butter on one side. Spread green chutney on the other side of the bread.
- Place some paneer filling on the chutney side of bread slice. Grate some cheese on the paneer. Close the sandwich with the other bread slice.
- Now grill the sandwich in a sandwich maker till golden in colour. Then take it out. Repeat the process. Serve hot with tomato sauce.
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