How to Prepare Any-night-of-the-week Grilled chicken with spinach sauce
Hey everyone, it's Brad, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Steps to Make Super Quick Homemade Grilled chicken with spinach sauce. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Grilled chicken with spinach sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Grilled chicken with spinach sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Grilled chicken with spinach sauce using 15 ingredients and 8 steps. Here is how you cook that.
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Ingredients and spices that need to be Prepare to make Grilled chicken with spinach sauce:
- pieces Chicken
- Maggi
- Salt
- Onga
- Suya spices
- Ginger, garlic and chilli paste
- Oil
- Curry
- Grated scotch bonnet and onion
- Spinach sauce
- Spinach
- Onga
- Maggi
- Grated scotch bonnet and onion
- Oil
Instructions to make to make Grilled chicken with spinach sauce
- Wash your chicken thoroughly,add spices and seasoning, add grinded ginger,garlic and dry chilli(barkono),add soy sauce and mix
- Add suya(hadin kuli kuli)and mix thoroughly,and add little oil mix,cover it with cling film and marinate it for 24 hrs or at least 2hrs
- Put baking paper on baking tray and brush it with oil put the marinated chicken and bake it for 30min
- After 30 min add maggi,soy sauce,grated scotch bonnet and onion,little oil and mix
- Remove the chicken from the oven and apply the scotch bonnet mix to the chicken and bake for another 30 min or move
- For the sauce add oil to pan,add scotch bonnet and onion saute for 3_5 min on low heat add spices and seasoning and mix
- Add the wash and cut spinach and cover the pot on low heat and let it cook for 5_7 min
- Done
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