Step-by-Step Guide to Make Ultimate Grilled sandwiches
Hello everybody, it is Jim, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Recipe of Homemade Grilled sandwiches. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Grilled sandwiches, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Grilled sandwiches delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to prepare a few ingredients. You can have Grilled sandwiches using 9 ingredients and 2 steps. Here is how you can achieve that.
Ingredients and spices that need to be Take to make Grilled sandwiches:
- 12 Slice bread
- Fish (can sardines)
- 1 medium onion(chopped)
- 2 scotch bonnet
- 1 Maggi cube
- 1 tea spoon curry
- 1 teaspoon thyme
- Butter
- Lettuce
Steps to make to make Grilled sandwiches
- In a pan drain the oil of the sardines add onions fry for 2 minutes then add pepper,curry and thyme saute then mashed the sardines and add it to the onions saute and turn off the heat
- Butter one slice of bread place one slice on grilled sandwiches grill then add 1 tablespoon of your fillings add some lettuce then butter slice out and cover with it close the grill and pull away the excess bread.toast for about 1 1/2 minutes on each side.repeat the process for the rest of the bread.Note it should be grilled on low heat.Enjoy with tea or any drink.the picture of the sandwiches maker is shown below
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So that's going to wrap it up with this special food Simple Way to Make Award-winning Grilled sandwiches. Thanks so much for reading. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!